Chefs’ Dinner is a culinary extravaganza to benefit Bailey-Boushay House. Guests enjoy the best that Seattle chefs have to offer at an hors d'oeuvres reception with a silent wine auction. Then 300 guests go on to an exclusive multi-course dinner prepared by celebrated area chefs. The event is hosted by the Bell Harbor International Conference Center, beautifully situated at Pier 66 on Elliott Bay.
Because of the participation and support of many friends, we are pleased to share that over $308,000 was raised to benefit the clients and programs at Bailey-Boushay House! Bailey-Boushay House does receive funding from private insurance and government grants but it is not enough to make sure that those in our community with the least amount of resources are given equal access to life-changing care. We rely upon philanthropic dollars to help fund uncompensated care. Learn more about Bailey-Boushay House.
In an effort to improve our work and your experience at Chefs’ Dinner next year, you are invited to fill out the following event survey and share any feedback with us. Additionally, photos from the event can be viewed and purchased here. (log in: Chefs Dinner 2013, password: 31186).
Thanks to your support, Bailey-Boushay House will continue our dedication to understand each patient’s needs and desires and provide nurturing and nonjudgmental care to all of our patients. We appreciate your partnership!